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“I have used original, lowfat, Tabasco.pepper jack and white cheedar cheez-it crackers and they all work equally well in this recipe In addtion, I use the low fat Daisy brand of sour cream for this recipe but wouldn't suggest the "No Fat" variety.”
READY IN:
1hr 40mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Dredge clean skinless chicken breast in sour cream. Roll in Cheez-it cracker crumbs. Place in baking dish with melted butter. Ture over so butter is on both sides. Bake at 375 degrees for 40 minutes.

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