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Cheez-It Meatloaf

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“Yummy and fun for the kids to help! One of my personal favorites, my mother used to make for us.”
READY IN:
45mins
SERVES:
4-6
YIELD:
8-10 Slices
UNITS:
US

Ingredients Nutrition

  • 1 12-2 lbs ground beef
  • 1 12 cups Cheez-It crackers, crushed
  • 2 tablespoons dry onion soup mix
  • 1 egg
  • ketchup

Directions

  1. Pre-heat the oven to 375 Degrees F.
  2. Crush Cheez-It Crackers.
  3. Beat the egg.
  4. Mix All ingredients.
  5. Form into a loaf shape.
  6. Place in a greased bread pan.
  7. Cook for 20 minutes.
  8. Coat the top with ketchup.
  9. And place back in oven for 10 Minutes.
  10. Cool, Slice, Serve, Enjoy :).

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