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Chef Michael Smith Bread Pudding

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“Great soothing recipe for bread pudding. Warm and gooey, the perfect desert.”
READY IN:
50mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Wisk together milk, eggs, brown sugar, spices, and vanilla.
  3. Toss in bread and rasins.
  4. Pour into a 9" by 9" ovenproof casserole dish, sprinkle with coarse sugar and bake for 30 minutes until eggs are set, and the top is golden brown.

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