CheK Chien (Fried Banana Nuggets)

“These are served in Cambodia's trendy restaurants, served with a scoop of vanilla ice cream. Drizzle with chocolate syrup, if desired.”
READY IN:
20mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

  • 1 banana, peeled and cut half lengthwise and each half cut into 6 pieces
  • 1 teaspoon sugar
  • 14 teaspoon vanilla
  • 6 spring roll wrappers, cut in half to make 12 pieces
  • 1 cup vegetable oil
  • 1 tablespoon powdered sugar

Directions

  1. In a small bowl, mix banana pieces with sugar and vanilla.
  2. Wrap each banana piece in half a spring roll wrapper. Dip fingertip into water and seal ends. Set aside.
  3. Heat oil in a small saucepan. When hot drop wrapped banana pieces in and deep fry until golden brown. Remove from oil with slotted spoon and drain on a paper towel.
  4. Sprinkle with powdered sugar.
  5. Place a scoop of vanilla ice cream in the center of dessert plate. Surround it with 6 fried banana pieces.
  6. Serve immediately.

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