STREAMING NOW: Chuck's Week Off

Cherried Chicken

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A friend at work recommended this recipe to us from a BH&G book of crock-pot recipes. It only has five ingredients! Very simple to make, and delicious. We used chicken breasts with rib meat and served it over rice.”
READY IN:
5hrs 20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Sprinkle chicken evenly with herb-pepper seasoning.
  2. Place chicken in 3 1/2 to 4 quart slow cooker.
  3. In a mixing bowl combine cherries, chili sauce and brown sugar.
  4. Pour mixture over chicken.
  5. Cover, cook on low-heat setting for 5 to 6 hours or on high-heat setting for 2 1/2 to 3 hours.
  6. Remove chicken to a serving platter. Skim fat from sauce. Spoon some sauce over chicken, pass remaining sauce.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: