Cherries 'n Cream Dessert Squares
- Ready In:
- 3hrs 10mins
- Ingredients:
- 10
- Serves:
-
15
ingredients
-
CRUST
- 1 1⁄2 cups vanilla wafer crumbs or 1 1/2 cups graham cracker crumbs
- 2 tablespoons sugar
- 1⁄3 cup melted butter
-
FILLING
- 8 ounces cream cheese, softened
- 1 cup sugar
- 1 teaspoon vanilla
- 2 cups miniature marshmallows
- 1 cup whipping cream, whipped
- 1 (21 ounce) can cherry pie filling
- 1⁄2 teaspoon almond extract
directions
- Combine crust ingredients, press into ungreased 9 x 13 pan. Refrigerate while preparing filling.
- Beat cream cheese, sugar and vanilla til fluffy.
- Fold in marshmallows and whipped cream.
- Spread over crust.
- In a small bowl, combine cherry pie filling and almond extract.
- Spread carefully over cream layer.
- Refrigerate for at least 3 hours.
- Store in fridge.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I live in rural central Canada. I love hockey, horses and music. My favorite cookbook is an old handwritten one of my grandmothers.