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Cherry Balls

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“Glazed Cherries Wrapped In Shortbread”
READY IN:
50mins
SERVES:
48
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream butter till fluffy.
  2. Add berry sugar, mix well with electric mixer.
  3. Add vanilla.
  4. Mix in 2 Celsius flour until dough is easy to handle by hand to form cookies. If necessary add more flour.
  5. Form 1/3 teaspoons dough around a glazed cherry. Form a ball.
  6. Bake on a cookie sheet at 325 for 30-35 min, until light brown.
  7. Remove from oven.
  8. Roll in granulated sugar while still warm.

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