Cherry Bars
"For a chocolate lover, you can't get much better. Really moist and rich frosting. Got this from a local paper, now everyone wants it."
- Ready In:
- 40mins
- Ingredients:
- 8
- Serves:
-
10-12
ingredients
- 1 (18 1/4 ounce) package fudge cake mix
- 1 (21 ounce) can cherry pie filling
- 1 tablespoon almond extract
- 2 large eggs, beaten
-
For frosting
- 1 cup sugar
- 5 tablespoons butter
- 1⁄3 cup milk
- 1 cup semi-sweet chocolate chips
directions
- In a large bowl, combine cake mix, pie filling, extract and eggs.
- Stir with spoon til well mixed. Pour into greased 9x13" pan. Bake at 350° for 25-30 minutes.
- For Frosting, in small sauce pan, combine sugar, butter & milk. Bring to boil on medium-high heat. Stir constantly. Let boil 1 minute. Remove from heat and stir in chocolate chips til smooth. Pour over cake. YUM.
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Reviews
-
I received this recipe from my aunt many years ago and have made it often. It is one of DH's favorites. The frosting tastes like fudge and I love the almond flavoring. I would describe this more as a cake though.
RECIPE SUBMITTED BY
Zipadedoda
Crystal Lake, Illinois
