STREAMING NOW: Simply Nigella

Cherry Bread Pudding With Chavrie

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is going to impress your Valentine! And it is super Yummy!”
READY IN:
45mins
SERVES:
4
YIELD:
2 ramekins
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 325°F Butter 2 oven-proof dishes or ramekins, 8 to 10 oz. capacity each.
  2. Whisk together the egg, sugar and Chavrie® in medium bowl.
  3. Whisk in the half-and-half and vanilla.
  4. Stir in the roll pieces and dried cherries until well coated.
  5. Let stand 5 minutes.
  6. Spoon evenly into dishes. Bake 25 to 28 minutes or until set and knife inserted near center comes out clean.
  7. Cool 15 minutes. Serve topped with a small scoop of ice cream.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: