Cherry Cheesecake (no Bake)

“easy desert but watch who you serve it to, they will want the recipe”
READY IN:
30mins
SERVES:
8
YIELD:
12 pieces
UNITS:
US

Ingredients Nutrition

Directions

  1. BOTTOM CRUST: Take first 3 ingredients, mix together& press lightly into a 9x13 pan.
  2. Cream cheese& sugar together.
  3. Mix non-dairy& cream cheese mixture together.
  4. Spread over crust, cover with pie filling.
  5. Place in fridge, for 3 hours before serving.

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