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“Tastes like those cherry chocolate candy bars.”
READY IN:
20mins
SERVES:
24
YIELD:
24 bars
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine sugar, milk, salt, marshmallows and margarine/butter in sauce pan over medium heat.
  2. Boil 5 minutes.
  3. Remove from heat.
  4. Add cherries and vanilla.
  5. Pour in 9x13 inch buttered pan.
  6. Melt chocolate chips in double boiler.
  7. Add peanut butter, margarine/butter, and crushed nuts.
  8. Spread evenly over top of cherry mixture and let cool.

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