Cherry Cordial Hot Chocolate

"From Southern Living."
 
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photo by Baby Kato photo by Baby Kato
photo by Baby Kato
photo by Baby Kato photo by Baby Kato
photo by Darkhunter photo by Darkhunter
photo by Bay Laurel photo by Bay Laurel
Ready In:
20mins
Ingredients:
7
Yields:
8 1/2 cups
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ingredients

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directions

  • Heat the milk, half-and-half, chocolate syrup, and 7 tablespoons cherry juice in a large pan over medium-low heat, stirring frequently.
  • Beat whipping cream using an electric mixer on medium speed until foamy; gradually add powdered sugar and remaining cherry juice; beat until soft peaks form.
  • Pour hot chocolate into mugs and serve with whipped cream on top; garnish with a cherry.

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Reviews

  1. If you change the cherry juice to Cherry Moscato wine it is even better for those that want a nice tasting hot totty this works excellently
     
  2. This is perfect. Heaven in a cup. I will make this forever and maybe whip up a mocha version. Thanks for sharing ratherbeswimmin'!
     
  3. WOW! Rich and sweet--who could ask for anything more. Made for Comfort Cafe Winter 2010.
     
  4. Well, if this wasn't a taste treat! Probably won't have this often, as it is very, very rich. But some every now and then won't hurt, now will it? Thnx for sharing your recipe, ratherbeswimmin'. Made for Comfort Cafe Snow Queen Chalet Jan 2010.
     
  5. As written, this recipe is simply far too rich for me. I get a stomachache with just one cup. But I'm giving 5 stars simply because it is a unique and delicious idea and it can be as simple as adding maraschino cherry juice to pre-made hot cocoa. Thank you for posting it!
     
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Tweaks

  1. Changed the cherry juice to Cherry Moscato Wine
     

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