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Cherry Dominos

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“This is a recipe that one of my friend gave me. And I was lucky enough to have 2 squares. It's sweet enough and delicious.”
READY IN:
25mins
YIELD:
20 squares
UNITS:
US

Ingredients Nutrition

Directions

  1. Crust : Cook at low heat in a saucepan with thick bottom : butter, cocoa, sugar, eggs, whisking continuously about 5 minutes, until it’s thick.
  2. Remove from the heat and add vanilla, graham cracker crumbs, coconut and almonds.
  3. Butter a square pan of 9 inches and spread the crust mixture pressing firmly. Freeze.
  4. Cherry Garnish : In a bowl, with an electric mixer, mix powdered sugar, butter, cherry juice and almond extract, until mixture is creamy.
  5. Add cherries and stir with a wooden spoon. Spread the cherry mixture on the cold crust. Freeze while doing the chocolate glaze.
  6. Chocolate glaze : On the top of a double boiler, melt the chocolate with the butter.
  7. Spread the chocolate glaze on the cherry mixture.
  8. Let cool and cut in squares.

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