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Cherry Greek Yogurt - Sugar Free

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“Since this uses the large container of Fage, it makes quite a bit (probably enough for 3 servings or so)...but I'm sure you could play around with the recipe and make a single serving. Something to try: Place in freezer 45 minutes after mixed up. Then drizzle with sugar free Hershey's syrup. This came from Thinner Times. I have not tried this, just posting for safe keeping.”
READY IN:
15mins
SERVES:
3
UNITS:
US

Ingredients Nutrition

  • 17 58 ounces Greek yogurt (1 large container.)
  • 10 ounces sugar-free comstock cherry pie filling (almost half can)
  • 1 scoop unjury unflavored protein powder
  • 3 -4 teaspoons Benefiber fiber supplement
  • 2 -3 teaspoons Splenda sugar substitute (several packets)

Directions

  1. In a food processor, combine all the ingredients.
  2. If you don't have a food processor, you could just stir this all together -- but you'll have whole cherries instead of the pulverized version.

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