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Cherry-Hazelnut Oatmeal

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“An Irish recipe gleaned from Cooking Light!”
READY IN:
30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the water,, oats, cherries and salt in a medium saucepan; bring to a boil.
  2. Reduce heat, and simmer 20 minutes or until desired consistency, stirring occasionally.
  3. Remove from heat.
  4. Stir in 3 tablespoons sugar, 1 tablespoon nuts, and cinnamon.
  5. Place 1 cup oatmeal in each of 6 bowls; sprinkle each serving with 1 teaspoon sugar.
  6. Top each serving with 1 1/2 teaspoon nuts; drizzle with 1 teaspoon oil.

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