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Cherry Herring (Yummy, Not Healthy)

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“My mother used to make this and it looked interesting. Make it in the spring when the cherries are ripe and serve it the following winter.”
READY IN:
10mins
SERVES:
15
YIELD:
1 gallon
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix cherries, sugar, and bourbon in a glass 1 gallon jar.
  2. Keep in a cool, dark place.
  3. Shake once a week.
  4. Serve chilled at Christmas time.

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