Cherry Loaf (Food Processor Method)
- Ready In:
- 1hr
- Ingredients:
- 9
- Yields:
-
1 loaf
- Serves:
- 10
ingredients
- 1 cup sugar
- 1⁄2 cup butter, cut into 10 pieces
- 1⁄2 cup milk
- 2 eggs
- 1 1⁄2 teaspoons baking powder
- 1⁄2 teaspoon almond extract
- 1⁄2 teaspoon salt
- 1 1⁄2 cups flour
- 1⁄3 cup red maraschino cherry
directions
- Mix all ingredients except flour and cherries in the food processor. Process for 30 seconds.
- Add flour and process another 5 seconds.
- Add cherries and process in quick pulses just long enough to mix in the cherries without chopping them up too much.
- Bake in a greased loaf pan at 350F for 50-60 minutes.
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RECIPE SUBMITTED BY
April, 28 2006: Sadly, the Recipezaar community lost of our members last Saturday. Momthecook #2 will be missed, especially by her friends in the Saturday night chats. --Recipezaar Editor
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I am a housewife and mother of a beautiful son and twin daughters. I have a 6 month old grandson. I have self-published a cookbook, titled "Mom's Cookbook", and have sold over 300 copies, some as far away as Hong Kong. I am currently working on a second cookbook, aimed at today's young people, who don't seem to be getting any training at home.
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