STREAMING NOW: Tia Mowry At Home

Cherry Peach Cobbler

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Wish I had known years ago how ymmy cherries and peaches are together!”
READY IN:
55mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix the first 7 ingredients together for the cobbler and place in a 8 inch square pan.
  2. Preheat oven to 425 degrees.
  3. Now for the cust, stir dry ingredients together.
  4. Add maregarine and mix until it is crumbled.
  5. Stir in milk until the mixture froms a ball.
  6. Knead 6 times.
  7. Roll out to a thickness of 1/2 inch.
  8. Using a biscuit cutter, cut dough into 8 biscuits.
  9. Place biscuits ovedr filling and bake about 35 minutes until golden.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: