STREAMING NOW: Chuckmas

Cherry Peanut Butter Balls

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Source: Taste of Home”
READY IN:
10mins
SERVES:
24
YIELD:
24 candies
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small mixing bowl, cream the butter, peanut butter and vanilla; mix well.
  2. Gradually beat in confectioners' sugar.
  3. Cover and refrigerate for at least 1 hour.
  4. Pat cherries dry with paper towel.
  5. Dust hands with additional confectioners' sugar.
  6. Wrap each cherry with a rounded tablespoon full of peanut butter mixture; shape into a ball (Peanut butter mixture may need to be refrigerated occasionally while rolling cherries.).
  7. Cover and refrigerate for at least 1 hour.
  8. In a microwave, melt chocolate chips and shortening; stir until smooth.
  9. Dip peanut butter balls in chocolate; place on waxed paper.
  10. Refrigerate for at least 1 hour or until set.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: