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Cherry Pie Filling Bread

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“This bread is out of this world delicious. Wonderful served with with cream cheese.”
READY IN:
1hr 20mins
SERVES:
36
YIELD:
2 loaves
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat together oil, eggs and vanilla.
  2. Sift dry ingredients together and add to egg mixture.
  3. Stir in cherry pie filling and nuts by hand.
  4. Pour into 2 greased and floured loaf pans.
  5. Bake at 350° for 50 minutes to 1 hour.

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