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Cherry Time - Easy Fresh Cherry Streusel

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“Enjoy the fresh cherries, quick and easy streusel.”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. For this recipe it is not necessary to pit the cherries as they retain a better shape during cooking if the pits are left in.
  2. Mix cherries with sugar, cinnamon, brandy and orange juice in a bowl and leave standing at least a couple of hours, or overnight.
  3. Transfer to a shallow ovenproof dish which holds about four cups of the mixture.
  4. Streusel Topping: In a bowl, mix the sugar, flour, almond meat, orange rind and butter, with your fingers, so that the butter is in tiny pieces throughout.
  5. Scatter over the cherries and bake in a moderate oven, 350f degrees, for about 30 minutes or until topping is tinged with brown.

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