Cherry Tomato Appetizers

“You can make these ahead of time to have ready for your guests.”
READY IN:
20mins
YIELD:
40 appetizers
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut thin slice from stem end of each tomato.
  2. Remove pulp, and invert on paper towel to drain.
  3. Combine all other ingredients to form a creamy consistency.
  4. Stuff tomatoes using a small spoon.
  5. Garnish with parsley.
  6. Make ahead and chill.

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