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Cherry Tomatoes With Parsley and Garlic

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“I got this from the Healthy Eating Cookbook. We get hundreds of cherry tomatoes off 2 plants. This is a nice way of using them. Points 1.”
READY IN:
15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Combine tomatoes, lemon juice, olive oil, garlic and salt in a medium baking dish and toss lightly.
  3. Bake 5 minutes or until heated through.
  4. Stir in parsley just before serving.

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