Cherry Wild Rice Fruit Delight

"I came across this recipe as I was looking researching information on wild rice. From the Minnesota growers. It calls for 1 cup cream (whipped) I think I'd use whipping cream."
 
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Ready In:
1hr 5mins
Ingredients:
9
Serves:
4-6
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ingredients

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directions

  • Cook wild rice in a covered saucepan until very tender (almost mushy) about 40-60 minutes.
  • This is very important because the cherry brandy seems to harden the wild rice.
  • Add cherry brandy and simmer uncovered until excess moisture is evaporated.
  • Refrigerate.
  • This will keep in the refrigerator for a week--in the freezer indefinitely.
  • Pit and slice cherries, slice bananas then combine with wild rice and almonds.
  • Whip cream, powdered sugar and vanilla until thick.
  • Set some aside for topping.
  • Fold whipped cream and wild rice and fruit mixture together.
  • Refrigerate.
  • Before serving, stir mixture and serve.
  • Top with whipped cream, topped with almonds and cherries.

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