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Cher's Hungry-Horde Pasta Salad (Tuna)

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“This is a family favorite that I got from Better Homes and Gardens magazine many years ago. Makes a huge amount for a crowd but is easy to downsize for everyday use. Cook time = refrigeration time.”
READY IN:
1hr 20mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta according to package directions; drain well. Mix pasta with a little mayonnaise so as not to stick.
  2. Add tuna, onion, olives and tomatoes.
  3. Mix with remaining mayo (see note) and season to taste.
  4. Refrigerate, covered about 1 hour.

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