STREAMING NOW: Siba's Table

Chesapeake Bay Crab Cakes

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This recipe was posted in response to a request. It's from Southern Living. It belongs in the Mid Atlantic U.S. region.”
READY IN:
35mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain crabmeat, removing any bits of shell.
  2. Combine egg and next 7 ingredients; stir in crabmeat.
  3. Shape into 6 (3 inch) patties.
  4. Place on a lightly greased baking sheet.
  5. Combine 3 tbsp mayonnaise and 1/2 tsp Old Bay seasoning; spread evenly on crab cakes.
  6. Sprinkle with paprika.
  7. Bake at 350 for 20 minutes or until golden.
  8. (Be careful not to overbake.).
  9. Serve with Tartar sauce or cocktail sauce.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: