Chewy Chocolate Cherry Squares

"Source: Kraft foods Cooking time is refrigeration time"
 
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Ready In:
4hrs 20mins
Ingredients:
7
Yields:
16 pieces
Serves:
16
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ingredients

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directions

  • Mix 1 cup of the crushed cookies and the butter; press firmly onto bottom of 9-inch square pan.
  • Set remaining crushed cookies aside for later use.
  • Stir boiling water into dry gelatin in medium bowl at least 2 minutes until completely dissolved.
  • Add cherries and corn syrup; stir until well blended.
  • Refrigerate 30 minutes or until slightly thickened.
  • Pour over crust.
  • Refrigerate 3 hours or until firm.
  • Spread with whipped topping just before serving; sprinkle with the remaining crushed cookies.
  • Cut into 16 squares to serve.
  • Store leftover dessert in refrigerator.

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