STREAMING NOW: Eden Eats

Chewy Chocolate Cookies (Low Fat)

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“These cookies develop a hard outer-layer that often cracks open and a moist and chewy interior. They have an intense chocolate flavor, reminiscent of fudgy brownies.”
READY IN:
50mins
SERVES:
20-30
YIELD:
20-30 Cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F Grease two cookies sheets.
  2. Beat egg whites until frothy.
  3. Sift sugar, cocoa and flour into the whites.
  4. Add water.
  5. Continue beating on high for a few minutes until the mixture thickens.
  6. Fold in walnuts and chocolate chips with a rubber spatula.
  7. Place generous spoonfuls on the mixture one inch apart on the cookie sheets.
  8. Bake 12-15 minutes, until firm on top but soft on the inside. It is best to bake these one sheet at a time.
  9. Cool on a wire rack.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: