“This makes a chewy popcorn ball, as opposed to the crunchy ones you usually find.”
READY IN:
10mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. Pop popcorn.
  2. Place in large bowl.
  3. Place all ingredients except for food coloring in saucepan.
  4. Cook over medium heat, stirring occasionally until mixture comes to full, rolling boil.
  5. Remove from heat.
  6. Add desired amount of food coloring.
  7. Pour over popcorn, stirring to coat well.
  8. Shape into balls with buttered hands.

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