STREAMING NOW: Feast with Friends
sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is my ultimate comfort food and absolute favorite brownie recipie. Not only is it super easy, but it tastes fabulous as well.”
READY IN:
40mins
SERVES:
20
YIELD:
20 brownies
UNITS:
US

Ingredients Nutrition

  • 1 (20 ounce) box brownie mix
  • 12 cup butter
  • 1 cup brown sugar
  • 1 (8 ounce) bag pecans
  • 14 cup heavy whipping cream

Directions

  1. Add butter, brown sugar, and cream to heatproof pan.
  2. Cook over low heat until butter is melted (approx.3 minutes).
  3. Remove pan from heat and add pecans.
  4. Stir.
  5. Pour mixture into greased pan.
  6. Prepare brownies according to box.
  7. Pour brownie mix in pan overtop of the pecan mixture.
  8. Bake according to box.
  9. Set pan aside to cool for no longer than 5 minutes.
  10. Run a spatula around the edges of the pan, then flip the pan onto a plate.
  11. The brownies should pop right out, and the pecans should be on top.
  12. Cut and serve, enjoy!

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: