Chex Marries Popcorn
"And guess whaT,your invited to the wedding!!!Serve this at parties or just make it for a snack,I promise it wont last long!!"
photo by Amber C.
- Ready In:
- 55mins
- Ingredients:
- 7
- Yields:
-
1 roasting pan full
ingredients
- 4 1⁄2 cups Chex cereal
- 4 cups popped popcorn
- 1⁄2 cup cashews
- 1⁄4 cup margarine
- 6 tablespoons brown sugar
- 2 tablespoons light corn syrup
- 1⁄4 teaspoon vanilla
directions
- Heat oven to 250 degrees F.
- Line roasting pan with foil.
- Mix first 3 ingredients in a large roasting pan.
- Heat remaining ingredients in 2 quart pan over med heat,stir frequently,until all is incorparated and sugar is dissolved.
- Pour over chex mixture until evenly coated.
- Bake uncovered 45 minutes.
- Stir every 15 minutes or so.
- Spread on wax paper and cool.
- Stir to break up.
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Reviews
-
This is so so so so good! Turns out perfect every time. I also add more kettle corn. I use the brummel & brown low fat yogurt butter to and it works great. I mix everything in a bowl first, then add to pan! -
I used a bag full of Kettle Popcorn and decreased the corn chex to four cups. I also used wheat nuts instead of cashews. I will make this again, it was very fast to make and faster to eat!
RECIPE SUBMITTED BY
crawfish pie
Sacramento, California
I was born and raised in southern Louisiana but right now Im livin in California so I guess that makes me a California Cajun!I am married and we have 3 kids a girl 9 and a boy 5 and a new baby girl 9 months.I am an EMT but for now I am staying home with my kids!So my time is spent cooking,cleaning,cooking,cleaning...You get the picture right!!As for cookbooks the only one I need is right here with all ya'!ll
