Chi-Chi's Chili Butter
- Ready In:
- 3mins
- Ingredients:
- 4
- Yields:
-
1 cup
ingredients
- 3⁄4 cup butter or 3/4 cup margarine, softened
- 3 tablespoons canned green chilies, diced
- 1⁄2 teaspoon fresh garlic, minced
- 1⁄4 teaspoon chili powder
directions
- In small bowl, beat butter until fluffy.
- Stir in remaining ingredients.
- Serve spread on warm bread or on top of hot vegetables.
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RECIPE SUBMITTED BY
Grannydragon
Portland, 77