“A different take on Chicken a la king!”
READY IN:
1hr
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Sauce celery & onion in butter until tender.
  2. Add flour & mix well.
  3. Add chicken broth as needed to make a thick sauce.
  4. Add last 6 ingredients with the salt & pepper & stir over low heat until heated through.
  5. This may be served over toast or party shells.

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