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READY IN:
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in top of double boiler.
  2. Add flour and cook one minute.
  3. Add chicken broth and cream.
  4. Bring to a boil.
  5. Set over hot water and cook for 15 minutes.
  6. Remove from heat and add beaten egg yolks, pimento, mushrooms, green peppers, and chicken.
  7. Season with sherry, salt, pepper, and paprika to taste.

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