Chicken and 2 Cheese Rollups
- Ready In:
- 40mins
- Ingredients:
- 6
- Yields:
-
2 Rollups
- Serves:
- 4
ingredients
- 8 -10 tortillas
- 3 -4 chicken breasts, cut up and cooked
- 2 (8 ounce) cans cheddar cheese soup
- 2 cups monterey jack pepper cheese, shredded
- 1 cup cheddar cheese, shredded
- 1⁄4 cup green chili, diced from a can
directions
- Cut up and cook chicken in a large nonstick pan until cooked through.
- Add Soup and green chilis.
- In each tortilla - put 1/2 - 1/3 cup of chicken mixture, sprinkle with both cheeses and roll up.
- Line up on a foil covered cookie sheet.
- Bake in a 350 degree oven until edges of tortillas are barely browned and crispy.
- We serve with sour cream, great cold the next day too!
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I love four things; my family & friends, photography, thrift stores and cooking! I enjoy making up my own recipes and trying new things with old recipes.