“Chicken and Bean Burritos will fit the bill if the family feels like eating Mexican tonight.”
READY IN:
30mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in large skillet on medium heat. Add chicken; cook and stir 5 minutes or until browned.
  2. Stir in Seasoning Mix, water, black beans and chiles. Bring to boil. Reduce heat to low; simmer 10 minutes.
  3. Spoon chicken mixture down the center of each warmed flour tortilla. Serve with desired toppings. Fold into burritos to serve.

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