Chicken and Bean Stew

"Easy one pot meal. It can easily be spiced up with a bit of chilli. Other vegetables that work well are carrots and broad beans."
 
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Ready In:
45mins
Ingredients:
11
Serves:
4
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ingredients

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directions

  • Fry off onions and garlic fow 3 mins gently. Do not brown.
  • Add the cubed chicken and when that's lightly browned add the paprika and fry that off for a couple of minutes.
  • Add the bay leaves, the tinned tomatoes and the stock. Cook very gently for about 30-40 mins till meat is tender.
  • Add mushrooms, green beans, and canellini beans and cook till they're warmed through as well.
  • Lovely with rice and garlic bread. You can substitute pork in place of the chicken.

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