Chicken and Broccoli Totellini Soup
- Ready In:
- 45mins
- Ingredients:
- 12
- Serves:
-
8-10
ingredients
- 6 large chicken breasts, boned and cooked
- 3 (10 1/2 ounce) cans chicken broth
- 1 cup celery, chopped
- 1 large onion, chopped
- 1 (10 3/4 ounce) can cream of chicken soup
- 1 (16 ounce) package frozen chopped broccoli
- 1 (9 ounce) package fresh cheese tortellini
- 1⁄2 teaspoon black pepper
- 1 teaspoon basil
- 1⁄2 teaspoon italian seasoning
- 1⁄4 teaspoon garlic powder
- 1 (8 ounce) carton sour cream
directions
- In a large stockpot, combine canned chicken broth, celery and chopped onion, cook until tender, about 15 minutes. Add the chicken soup, broccoli, cheese tortellini, pepper, basil, Italian seasoning and garlic powder. Bring to boiling point, turn heat down and simmer 15 minutes. Stir in the sour cream.
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Reviews
RECIPE SUBMITTED BY
I love to socialize. Saturday night is usually an impromptu dinner with friends and games. Recently, I went wine tasting and loved it. I was never much for wine, I always prefered a cocktail. I am enjoying teaching my palate to distinguish flavors and it has helped with my cooking.
My knife skills are the worst. I need a class from Emeril. Thank GOD for the chopper!!
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