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Chicken and Chinese Broccoli Miso Stir-Fry

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“This was a healthy throw together meal, which resulted from me wanting to use up some miso I haven't been able to use quickly enough. This is a easy fast recipe, and some of the prep work like chicken and broccoli chopping can be done while cooking.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir fry garlic and onions in oil until they are slightly cooked (about 2 minutes).
  2. Add chicken meat and cook until mostly cooked (about 5 more minutes).
  3. Add chinese broccoli cut into bite size pieces along with miso and cook about 2 minutes more.
  4. Add soy, water and cornstarch and bring to a boil.
  5. Check seasoning once chicken has cooked through, and add salt as desired.
  6. Garnish with green onions and parsley.
  7. Serve with rice.

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