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“A take off on pizza.”
READY IN:
35mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. For Crust: Combine in mixing bowl flour, cornmeal, baking powder and salt, and baking soda.
  2. Cut in butter until mixture is the size of small peas.
  3. Add sour cream, a little at a time, stirring with fork until dough is moist enough to hold together.
  4. Form into a ball.
  5. Press onto bottom and sides of 12-inch round pizza pan.
  6. Bake at 375°F for 15 minutes.
  7. Top with filling.
  8. Sprinkle with topping.
  9. Bake 15-20 minutes until golden brown.
  10. Chicken Filling: Combine all ingredients; blend well.
  11. Topping: Combine all ingredients except butter and water. Mix.

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