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“Tasty, home cooked comfort food in less than 30 minutes”
READY IN:
35mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large pot, combine chicken broth, water,onion, vegetables, chicken, and thyme.
  2. Cover and bring to a boil over medium-high heat. Reduce heat and simmer for 15 minutes.
  3. Place baking mix in a small bowl. Remove 2 tablespoons and stir into pot to thicken stew.
  4. Add milk and egg to remaining baking mix and stir with a fork to blend. Drop rounded.
  5. tablespoons onto hot chicken mixture. Cook over low heat, uncovered, for 5 minutes.
  6. Cover and cook for 5 minutes more. Serve while hot.

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