Chicken and Mushrooms in a honey sauce

“Thai style chicken that is oh so yummy”
READY IN:
45mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in a large wok.
  2. Add the chicken pcs and saute for around 5 mins.
  3. Add the livers and mushrooms and saute for 10 mins more Add the onions, garlic, soya salt and pepper Stir well Saute till onions turn translucent and glossy Stir in the honey.
  4. Heat through.
  5. Serve hot.

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