Chicken and Potato Saute
- Ready In:
- 55mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 4 chicken breast fillets
- 2 tablespoons flour
- 4 medium potatoes, peeled and sliced thickly
- 1 large onion, sliced thickly
- 1⁄2 cup water
- 1 chicken stock cube
directions
- Cut the chicken into serving size pieces and coat in flour.
- Heat a little oil in a large frying pan which has a tightly fitting lid.
- Add the chicken and brown lightly and evenly.
- Remove chicken and set aside.
- Add to pan the potatoes and onion and brown evenly.
- Return chicken to the pan.
- Pour over combined chicken stock cube and water.
- Bring to the boil.
- Cover and simmer for 3/4 hr gently stirring occasionally.
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Reviews
-
I have made this probably 4-6 times. (can ya' tell I like it) It is a great way to use up chix, potato and onion. I think about all I do different is throw a little salt and pepper on the meat and then again while it is frying and wala. The chicken comes out super moist (which is a plus for me because I always seem to make the boneless skinless chicken super dry , but not with this recipe) The gravy this makes is super flavorful. The whole recipe is just yummy.
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Yummy in my tummy!!Great way to use up potatoes before the start growin' body parts:)!I used a can of chicken broth instead of the buillion cube and I seasoned the flour with s&p.This made a small amount of gravy (since I used the broth )that I poured over our green beans and my family couldnt get back up for seconds fast enough!!I will make this stomach satisfying meal again!!Thanks,Tomboy for sharing this with me and my family!!
Tweaks
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Yummy in my tummy!!Great way to use up potatoes before the start growin' body parts:)!I used a can of chicken broth instead of the buillion cube and I seasoned the flour with s&p.This made a small amount of gravy (since I used the broth )that I poured over our green beans and my family couldnt get back up for seconds fast enough!!I will make this stomach satisfying meal again!!Thanks,Tomboy for sharing this with me and my family!!
RECIPE SUBMITTED BY
Tomboy
Newcastle, NSW
I live near Newcastle on the east coast of Australia. I'm 43 years old. My passions are reading, writing and drawing. Also keeping fit and sharing interests with sons.
(Hence the Tomboy nick). Cooking and housework are not my favourite things, but I still like to eat...so all my recipes are fast and easy! I'm a strong believer in the idea that great food doesn't have to be complicated.
Please feel free to email me at talon_fortyone@yahoo.com