Chicken and Prosciutto Skewers

"Great for a crowd and outdoor entertaining."
 
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Ready In:
30mins
Ingredients:
13
Serves:
6
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ingredients

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directions

  • To prepare the chicken, remove the small fillet at the back and cut the breast in 3 lengthways.
  • Mix together the marinade ingredients, pour over the chicken and give it a good stir. Set aside while you prepare the sauce.
  • Roughly chop the tomatoes and place them in a pan with the garlic, olive oil and thyme. Warm the sauce until just heated through. Season with salt and pepper.
  • Wrap each piece of chicken in a slice of prosciutto, and then thread onto the skewers.
  • Place onto a preheated griddle or barbecue and turn regularly to avoid them burning. Cook for about 8-10 minutes until they are golden in colour and cooked through.
  • Serve with the fresh tomato sauce and garnish with fresh thyme or rosemary.

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RECIPE SUBMITTED BY

I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)
 
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