STREAMING NOW: Simply Nigella

Chicken and Refried Bean Enchiladas

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I got this recipe from Rosarita Refried Beans. It's a nice change from regular enchiladas, and very easy and tasty!”
READY IN:
1hr
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine both cheeses.
  2. Combine chicken, refried beans and salsa. Add 3 cups of combined cheeses.
  3. Heat oil in small skillet.
  4. Soften each tortilla in oil, approximately 5 seconds per side. Dip in enchilada sauce.
  5. Immediately fill with some of chicken mixture; roll and place in 13x9 pan.
  6. Repeat with remaining tortillas and filling.
  7. Top enchiladas with remaining sauce and cheese.
  8. Bake at 350º for 20-30 minutes, until cheese is melted and bubbly.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: