Chicken and Rice

Name: Chicken and Rice
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 8 serving(s)
Ingredients: 1 lb chicken breast fillet; 1 (10 1/2 ounce) can fat-free cream of mushroom soup; 1 (10 1/2 ounce) can fat-free cream of chicken soup; 1 cup long grain rice; 1 medium onion (chopped); 1 tablespoon light butter; 2 teaspoons black pepper; 1 1/2 cups water

Submitted by Chef YvonneF1066

"This is a family favorite prepared by my grandmother. It goes well with a green salad for a nice easy dinner."

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Ready In:: 50mins
Ingredients:: 8
Serves:: 8

ingredients

1 lb chicken breast fillet
1 (10 1/2 ounce) can fat-free cream of mushroom soup
1 (10 1/2 ounce) can fat-free cream of chicken soup
1 cup long grain rice
1 medium onion (chopped)
1 tablespoon light butter
2 teaspoons black pepper
1 ¹⁄₂ cups water

directions

Melt butter over meduim heat.
Add onion
Stir constantly until onion browns slightly.
Add chicken and brown lightly
Add soups and water.
Stir in rice
Cover and simmer on low heat for 30-45 minutes until rice is done and chicken is tender.