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Chicken and Rice Casserole

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“This is a recipe of my Grandmother's that I got out of her church cookbook. The combination may sound different but all the flavors work together so well. I usually double the recipe and freeze half. It is a family favorite!”
READY IN:
50mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all the ingredients together except for the potato chips.
  2. Spoon into a buttered casserole dish.
  3. Top with potato chips.
  4. Bake for 30 minutes at 375 degrees.

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