STREAMING NOW: Taste in Translation

Chicken and Vegetable Casserole

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“”
READY IN:
1hr
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350F.
  2. Rinse chicken and pat dry.
  3. Heat a medium size non stick skillet over low heat; spray lightly with vegetable spray.
  4. Add chicken and cook quickly until browned on both sides.
  5. Remove chicken to a medium size shallow casserole.
  6. Add vegetables to casserole.
  7. In a small bowl combine broth, soup milk, thyme, sage and bay leaf; pour over chicken and vegetables.
  8. Bake, covered 1 hour or until vegetables and chicken are tender.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: