Chicken-Artichoke & Rice Salad

Name: Chicken-Artichoke & Rice Salad
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 3-4 serving(s)
Ingredients: 1 (6 1/2 ounce) box chicken rice pilaf mix, and vermicelli mix cooked; 2 cups cooked chicken, diced; 2 (2 1/4 ounce) jars marinated artichoke hearts, drained and 1 jar liquid reserved; 1 green pepper, chopped; 1 bunch green onion, chopped; 8 ounces can water chestnuts, drained and chopped; 2/3 cup mayonnaise; 1/2 teaspoon curry powder; 1/8 teaspoon salt; 1/8 teaspoon pepper

Submitted by 911spatcher

"I have yet to try this recipe, but it looked too good, not to post"

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Ready In:: 30mins
Ingredients:: 10
Serves:: 3-4

ingredients

1 (6 1/2 ounce) box chicken rice pilaf mix, and vermicelli mix cooked
2 cups cooked chicken, diced
2 (2 1/4 ounce) jars marinated artichoke hearts, drained and 1 jar liquid reserved
1 green pepper, chopped
1 bunch green onion, chopped
8 ounces can water chestnuts, drained and chopped
²⁄₃ cup mayonnaise
¹⁄₂ teaspoon curry powder
¹⁄₈ teaspoon salt
¹⁄₈ teaspoon pepper

directions

Combine rice vermicelli mix and chicken in a serving bowl; set aside. Chop artichokes; add to mixture along with reserved liquid. Blend in remaining ingredients; chill before serving.

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RECIPE SUBMITTED BY

911spatcher

Thanks for visiting my page! I am a mother of two small children ( a 2 yo and a 1yr old) and work full time as a police dispatcher. I don't have a lot of free time on my hands, but I do love to cook and bake for my family. I enjoy trying new recipes and experimenting with different ingredients. I try to find easy and healthy meals that all members of the family will enjoy. <img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg">

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