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Chicken Basil Pasta

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“Easy, healthy pasta throw-together.”
READY IN:
17mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Heat skillet on medium. Spray with nonstick spray.
  2. Cook pasta according to directions. (I put the water on to boil while I'm cooking the garlic/onions/chicken, so the pasta is finished about the same time as the rest.).
  3. Toss in onion and garlic. Stir 1 minute.
  4. Add chicken. Stir and cook 3-5 minutes, until chicken is mostly cooked through. At this point, I sprinkled with some ground pepper.
  5. Add can of diced tomatoes and half of basil.
  6. Simmer 3-5 minutes, until basil is wilted.
  7. Add sun-dried tomatoes and rest of basil.
  8. Simmer another 2 minutes or so, to let the sun-dried tomatoes soften.
  9. Spoon on top of pasta. Sprinkle with parmesan cheese & enjoy!

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